Here is the first card that my New Stamper's club made. The technique for this month was Dazzling Diamond Dust. The cupcake top has the Dazzling Diamond Dust technique. The technique is very easy. First you stamp your image. When the images are dried completely cover the entire image with Versamark. Sprinkle Iridescent Ice embossing powder over the versamark and heat set. That's its. It looks so sparkle. On the inside of the card I used the stipple brush and pounced it in Blue Bayou and pounced it on the card stock.
Thanks for looking.Laura